Sour Hot Prawn Soup

Tagged: cook, recipe, soup

( IMAGE )

Preparation : 10 minutes
Cooking time : 12 minutes
Serves 4

Ingredients :
5 cups fish stock
1 lemon grass root, finely chopped
1 small lime, thinly sliced
2 dried kaffir lime leaves
1 fresh red chilli, seeded
8 green king prawns in the shell
2 cleaned squid, cut into rings
2 tablespoons fish sauce
1 spring onion, chopped
4 sprigs coriander

Instructions :

1. Bring fish stock to boil, add lemon grass, lime slices and leaves and chilli. Simmer 6-7 minutes. Strain.
2. Peel prawns, leaving tail and last section of shell in place. Cut along the centre back and remove the vein.
3. Add prawns, squid and fish sauce and simmer for 4 minutes. Garnish with spring onion and coriander.

Read Also:

• Oil Sauces (0)
• Mango Ice Cream (0)
• Beef Pot roast (0)
• White Chicken Chili (0)
• Smooth cheese soup (0)